NOT KNOWN FACTS ABOUT FRUIT SUGAR

No aftertaste by any means! I have also manufactured snickerdoodles because, and Even though the taste is phenomenal, I think allulose leads to baked goods which might be more gentle and tender, Therefore if you're looking for crispy or crunchy textures, allulose just isn't your head over to. I guess I will just should use the Monk Fruit + Erythrit